Archive for the 'Hungarian' Category
Makiwnyk - Poppyseed loaf
Makiwnyk (Poppyseed Loaf)
Posted by bettyboop50
Here is the recipe for the makiwnyk, poppyseed loaf. This recipe
was written down by me when I was about 15 years old as my mother
was making it. The paper is old and falling apart, so bear with me.
Don’t let this scare you from making it. I just found it and
haven’t had […]
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Babka fillings
Babka Fillings
Posted by bettyboop50 May 1, 2001
Cinnamon Sugar
2 tablespoons sweet softened butter
1/4 cup granulated sugar
1 teaspoon cinnamon
Combine all ingredients with a fork until crumbly.
Chocolate Babka
1/4 cup unsweetened cocoa powder
1/2 cup granulated sugar
1/4 cup melted sweet butter
Combine together cocoa and sugar. Brush surface of dough with
melted butter. Sprinkle with cocoa/sugar mixture.( If you like you
can sprinkle […]
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Chicken With Dill Sauce - Kurczeta Z Sosem koperkown
Chicken with Dill Sauce (Kurczeta z Sosem Koperkowyn
— Poland)
1 (3 to 3 1/2 pound) broiler-fryer chicken, cut up
1 1/2 cups water
1 teaspoon salt
1/4 teaspoon white pepper
1 cup half-and-half
3 tablespoons all-purpose flour
1 tablespoon minced dill weed
1 teaspoon lemon juice
Heat chicken, water, salt and white pepper to boiling in
skillet; reduce heat. Cover and simmer until thickest pieces […]
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Apple Baba - Yablochnaya baba
Apple Baba (Yablochnaya Baba)
Posted by Joyce’S 9/1/2001 6:50 am
4 tart apples (such as Granny Smith), peeled,
cored, quartered and thinly sliced crosswise
2 1/4 cups granulated sugar
1 teaspoon cinnamon
4 large eggs
1 cup vegetable oil
1/2 cup fresh orange juice
2 teaspoons vanilla extract
4 cups unbleached all-purpose flour
1 teaspoon baking powder
Confectioners’ sugar for sprinkling
Preheat oven to […]
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rugelach
Rugelach
Posted by bettyboop50 April 27, 2001
My Mother always made rugelach and boy, were they delicious. You
can’t eat just one of these scrumptious little pastries. I have
them with apricot preserves and almonds, which is delicious (love
the combination of apricot and almonds). I can’t wait to try
them.
Cream Cheese Pastry
1 cup (2 sticks) unsalted butter, chilled
8 ounces cream […]
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