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DAIQUIRI PUNCH
3 sm. cans frozen limeade
2 c. pineapple juice
2 c. water
3 bottles 7-Up
2 c. vodka
Mix all ingredients in a large metal container. Freeze, stirring occasionally until ice crystals have formed around edge. Place in punch bowl and serve in punch cups. Makes 12 servings.
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PAT O’BRIEN’S PURPLE PEOPLE EATER
2 oz. Vodka
2 oz. grape juice
1 orange slice
1 maraschino cherry
Serve Vodka and grape juice in a 12 oz. glass filled with crushed ice. Garnish with orange slice and cherry.
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Posted by admin on 21 Dec 2007 at 9:14 pm under Cocktails
1 (10 oz.) pkg. frozen strawberries
1 (6 oz.) can frozen limeade
3/4 c. tequila
1/4 c. Triple Sec
1/4-1/2 c. powdered sugar, to taste
4 c. crushed ice
Combine ingredients in blender. Process until smooth. May be stored in freezer and reprocessed for later use.
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Posted by admin on 24 Oct 2007 at 8:11 pm under Cocktails
Content
A delicious recipe for Fuji Devil Dog, with gin, vodka, Southern
Comfort® peach liqueur, DeKuyper® Peachtree
schnapps, cranberry juice, orange juice and grenadine syrup. Also
lists similar drink recipes.
Ingredients
1 oz gin
1 oz vodka
1 oz Southern Comfort peach liqueur
1 oz DeKuyper Peachtree schnapps
1 oz cranberry juice
1 oz orange juice
1/2 oz grenadine syrup
Method
Combine all ingredients (except grenadine) and pour over […]
Posted by admin on 24 Oct 2007 at 8:11 pm under Cocktails
Content
A delicious recipe for Sally Fudpucker, with Jose Cuervo®
Especial gold tequila, pink grapefruit juice and Galliano®
herbal liqueur.
Ingredients
2 oz Jose Cuervo Especial gold tequila
4 oz pink grapefruit juice
1/2 oz Galliano herbal liqueur
Method
Pour the tequila and pink grapefuit juice into a highball glass
almost filled with ice cubes. Pouring slowly and carefully over the
back of a teaspoon, […]
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