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Strawberry margarita

1 (10 oz.) pkg. frozen strawberries
1 (6 oz.) can frozen limeade
3/4 c. tequila
1/4 c. Triple Sec
1/4-1/2 c. powdered sugar, to taste
4 c. crushed ice

Combine ingredients in blender.  Process until smooth.  May be stored in freezer and reprocessed for later use.

Cocktails | December 21st, 2007by admin
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