1/2 lb Pitted dates

1/4 lb Raisins

4 Figs, dried

1 1/2 c Sweet wine

1/4 lb Walnuts

1/4 lb Almonds

2 tb Sesame seeds

1/2 ts Cumin

1/2 ts Ginger, ground

1/2 ts Cinnamon

1/2 ts Cardomom

Place fruits in food processor or blender.
Finely chop.
Add 1/2
cup of the wine.
Mix again, at low speed.
Add remaining ingredients
and mix at low speed until nearly smooth.
~—-
Peninsula Daily
News
—
3/31/93