Vegi Spagetti

1 md Green pepper, chopped

1 md Zucchini, cubed

1 sm Onion, diced

8 oz Fresh mushrooms, sliced

2/3 c Grated parmesan cheese

1 lg Jar spaghetti sauce

1/4 c Sliced olives

1 t Oregano

1 t Garlic salt

16 oz Pack of spinach noodles

Put everything except noodles in a crock pot for 6-8 hours on
med.
Pour over cooked noodles.

This entry was posted on Wednesday, October 24th, 2007 at 7:52 pm and is filed under Slow Cooker. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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